Home » Blog » AIP Paleo Spinach Artichoke Chicken Bake

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

AIP Paleo Spinach Artichoke Chicken Bake

Sharing is caring!

Last Updated on September 11, 2020 by Renee’

This AIP Paleo Spinach Artichoke Chicken Casserole is so easy to throw together on a busy weeknight or pretty enough for guests! I created this on one of those nights that I didn’t feel like cooking. I had some organic chicken thighs (you could totally use breasts), frozen spinach & artichokes. Hmmm, Sounded good to me. Reminded me of my Spinach Artichoke Dip Recipe!

I pulled out my casserole dish poured some Avocado Oil in the bottom of the dish, put in the veggies & seasonings, added the chicken on top & Voila”! Easy Peasy!!! I put it in the oven & walked away & watched one of my favorite shows. It doesn’t get any easier than that! 

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

Ingredients:

  • 6-8 Organic Chicken Thighs 
  • 2 T avocado oil  or Olive Oil
  • 1 tsp sea salt
  • 1 1/2 tsp garlic granules
  • 1 med. chopped onion (or can use frozen) (can omit or use 1/4 for keto)
  • 1 pkg. of frozen spinach 
  • 1 pkg. of frozen artichoke hearts
  • 1/4 cup of nutritional yeast 

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

 

 

Directions:

  • Preheat oven to 400*.
  • Add Oil to a Casserole dish
  • Add Spinach, Artichokes, Onion, Garlic, Nutritional Yeast & Sea Salt
  • Stir to mix
  • Season chicken thighs with sea salt & garlic powder
  • Add to top of Spinach mixture
  • Cook, until Chicken is starting to brown & turn & cook until chicken is brown on both sides & juices, are running clear. About 40-45 min.

*Scroll down for Printable Recipe Card.

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

More Chicken Recipes you might like:

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

 

Please Share on Pinterest!

AIP Paleo Spinach Artichoke Chicken Bake is so easy & delicious! Perfect for a weeknight dinner or pretty enough for entertaining. Great for the AIP, Paleo, Whole 30, Low Carb, Keto & Gluten Free diets. #aip #paleo #glutenfree #keto #whole30 #lowcarb #chicken #recipe #spinach #artichoke #thehealthnutmama

AIP Paleo Spinach Artichoke Chicken Casserole

AIP Paleo Spinach Artichoke Chicken Bake is so easy to cook on a weeknight or fancy enough for guests! A one Pan dish that is sure to please. #aip #paleo #chicken #recipe #onepandish #onepan #glutenfree #whole30 #lowcarb #keto #thehealthnutmama

Ingredients

Instructions

  1. Preheat oven to 400*.
  2. Add Oil to a Casserole dish
  3. Add Spinach, Artichokes, Onion, Garlic, Nutritional Yeast & Sea Salt
  4. Stir to mix
  5. Season chicken thighs with sea salt & garlic powder
  6. Add to top of Spinach mixture
  7. Cook, until Chicken is starting to brown & turn & cook until chicken is brown on both sides & juices, are running clear. About 40-45 min.

 

 

 

 

 

(Visited 11,185 times, 14 visits today)

4 comments

  1. Emma says:

    Just tried this. Super delicious, I think this will become a favourite. I’ve just started AIP, so always on the look out for quick, tasty dishes. Live that this could be served hot or cold, for lunch, or filled out for dinner.

    • Renee' says:

      Hi Carol, great question. It is very hard to find them compliant. Try the frozen section & if you have a Whole Foods, try there. I use the frozen ones that I can find & soak in vinegar & rinse thoroughly. I’m not 100% sure if this works but makes me feel better. I haven’t had any issues with them. Everyone is different so I would wait until re-intro phase before trying them if you can’t find any compliant ones.

Leave a Reply

Your email address will not be published. Required fields are marked *