Last Updated on July 21, 2022 by Renee’
Paleo, Whole 30, Keto, Gluten-Free
Oh, how I love cucumber salad. Especially when I have fresh ingredients out of my dad’s garden.
This Paleo Cucumber Salad just screams summer! It is not only healthy but so easy to make & oh so delicious! I love to serve it with fresh green beans out of the garden & roasted chicken.
This Paleo Cucumber Salad only takes about 5 min to make and can be marinated in the fridge while you make your meal.
Ingredients:
- 1 organic cucumber sliced or cubed
- 1 organic med tomato or 2 organic Roma tomatoes sliced or cubed (leave out for AIP)
- 1/2 sliced med. organic red onion
- 1/4 tsp. Organic garlic powder
- 1 Tbs. Organic Red Wine Vinegar (can sub Balsamic Vinegar)
- 1 Tbs. ACV
- 1 Tbs. EVOO
- fresh organic basil (rolled & sliced into small strips)
- sea salt to taste
Optional:
- *Optional but not Paleo, can add feta cheese if desired.
Directions:
- Put all ingredients into a bowl with an airtight lid.
- Stir, put the lid on the bowl & put it in the fridge.
- Marinate for 20-30 min. to allow flavors to marry, stirring occasionally.
- Serve
*Scroll down for a printable recipe card.
More Salad Recipes to try:
- Paleo Sauerkraut Salad
- Paleo Broccoli Salad
- Paleo Cranberry Chicken Salad
- Paleo Keto Tuna Salad Slider Appetizer
- Paleo Egg Salad in the Instant Pot
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Serving Suggestions:
- Roasted Spatchcock Chicken
- Pan Fried Chicken Thighs
- Grilled AIP Zucchini & Squash
- Sauteed Garlic Green Beans
- Roasted Brussel Sprouts with Bacon
Paleo Cucumber Salad

Ingredients
- 1 cucumber sliced or cubed
- 1 med tomato or 2 Roma tomatoes sliced or cubed (leave out for AIP)
- 1/2 sliced red onion
- 1/4 tsp. organic garlic powder
- 1 Tbs. Red Wine Vinegar (can sub Balsamic Vinegar)
- 1 Tbs. ACV
- 1 Tbs. EVOO
- fresh organic basil (rolled & sliced into small strips)
- sea salt to taste
Instructions
- Put all ingredients into a bowl with an airtight lid.
- Stir
- Marinate for 20-30 min. to allow flavors to marry, stirring occasionally.
- Serve
Recommended Products
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Zucchi Organic Extra Virgin Olive Oil (17 Fl Oz), Made in Italy, Certified EVOO
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Mother Earth, Organic Red Wine Vinegar with The Mother, Fresh Pressed Organic Cabernet Grapes, ORWV, RWV, Raw, Unpasteurized, Unfiltered (1/14oz Apothecary Glass Bottle with Pour Spout)
-
ORGANIC Italian Balsamic Vinegar of Modena (2-Pack) - De La Rosa 16.9oz - Barrel Aged in Oak and Chestnut | Vegan, Gluten-Free & Kosher | Great for salads, dressing and more!
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